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Saturday, November 15, 2008

Sweet and Spicy


This year I have decided that we don't have to wait until Christmas, or almost Christmas, to eat Christmas goodies. So every time I bake in the next 39 days (yes - 39 days to Christmas according to my happy penguin in the sidebar) I'm going to pick a Christmassy recipe.

So this afternoon I made Lebkuchen for the first time. I didn't realise that lebkuchen is practically fat-free. Good for the taste and for the waist.


It was delicious.

2 comments:

Anonymous said...

I'm looking foward to the next update!

Hill upon Hill said...

Oh yum, can I have the recipe?